field crops, vegetables, orchards
For farmers
Years of chemical fertiliser leave soil hard and tired. Vermicompost brings back the organic matter and microbes that make it productive.
tired soil
living soil
Why farmers switch
Softer, living soil
Better structure and aeration, so roots spread deeper.
Holds more water
Fields stay moist longer between irrigations and rains.
Lower input costs
Many farmers cut back on chemical fertiliser as their soil improves.
Works for every crop
Wheat, paddy, vegetables, sugarcane, fruit orchards and more.
How much to use
Spread before the last ploughing, so it mixes well into the root zone.
- Fruit trees
- How much
- 2 to 5 kg per young tree, 5 to 10 kg per mature tree, spread around the drip line
- How often
- At the start and end of the growing season
- Field crops
- How much
- 0.5 to 1 tonne per acre for cereals and pulses, up to 2 tonnes per acre for vegetables (1.2 to 5 tonnes per hectare)
- How often
- At land preparation, every season
| For | How much | How often |
|---|---|---|
| 2 to 5 kg per young tree, 5 to 10 kg per mature tree, spread around the drip line | At the start and end of the growing season | |
| 0.5 to 1 tonne per acre for cereals and pulses, up to 2 tonnes per acre for vegetables (1.2 to 5 tonnes per hectare) | At land preparation, every season |
How we supply farms
- 50 kg
50 kg sacks
Easy to stack, carry and spread by hand.
Delivered to your farm
Our vehicles or a transport partner, on a date you choose.
Seasonal booking
Book ahead of sowing season to secure stock for your acreage.
Book before sowing season
Tell us your crop and acreage and we will send a quote.